MONGGO FOODS INC.

Exports

Korea’s representative soy sauce loved by the world

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GLOBAL MONGGO FOOD INC.

Starting with its export to the U.S. in 1985, Monggo Foods Inc. has been spreading the excellence of Korean fermented sauces
by advancing to various regions around the world, including China, Japan, Europe, and South Africa.

Main countries
as export destinations
(11 countries)
USA
CANADA
CHINA
HONG KONG
VIETNAM
AUSTRALIA
MALAYSIA
MONGOLIA
PHILIPPINES
INDONESIA
CAMBODIA
Other countries
as export destinations
(19 countries)
GHANA
KAZAKHSTAN
KENYA
COSTA RICA
THAILAND
FIJI
NEW ZEALAND
BOLIVIA
SERBIA
IRAQ
TAIWAN
RUSSIA
SINGAPORE
ARAB EMIRATES
UZBEKISTAN
INDIA
JAPAN
DUBAI
LAOS